This website, foodgawker, offers a myriad of tantalizing, appetizing pictures capable of creating serious salivation and hunger pains. The pictures are linked directly to the blog, website or recipe of the depicted food, making it incredibly easy to browse. I have never navigated away from the page without bookmarking at least one recipe I want to try, or at least think about trying. The food is from all different cuisines, courses, and experience levels, making is accessible and alluring to everyone and anyone. I've found some of the most exotic, adventurous and creative recipes on this website, daring me to test my skills as a chef and baker, which I am completely game for. I love the challenge the website provokes - I am currently debating making Butternut Squash Soup w/ Spiced Apple Compote, or Pumpkin Spice Cake with Honey Frosting as my new annual autumn dish. But the one aspect of this website that keeps me coming back for more are the pictures. It feels as if the food is sitting on a plate next to me. As I could just pick it up, or scoop it up, and eat it right then and there. The vividness of the photography conjures up smells in my nostrils and tastes on my tongue. It truly is incredible. I urge you to just check it out. Hopefully you'll walk away with the same invigoration, a recipe or two and the confidence to step into the kitchen and put your stove to work.
Sunday, November 2, 2008
Foodgawker, I am.
I've found a new blog I am obsessed with. Perhaps it can't be classified as a blog, more a website. And yes, it involves food once again. Get ready to feast your eyes once you click this.
This website, foodgawker, offers a myriad of tantalizing, appetizing pictures capable of creating serious salivation and hunger pains. The pictures are linked directly to the blog, website or recipe of the depicted food, making it incredibly easy to browse. I have never navigated away from the page without bookmarking at least one recipe I want to try, or at least think about trying. The food is from all different cuisines, courses, and experience levels, making is accessible and alluring to everyone and anyone. I've found some of the most exotic, adventurous and creative recipes on this website, daring me to test my skills as a chef and baker, which I am completely game for. I love the challenge the website provokes - I am currently debating making Butternut Squash Soup w/ Spiced Apple Compote, or Pumpkin Spice Cake with Honey Frosting as my new annual autumn dish. But the one aspect of this website that keeps me coming back for more are the pictures. It feels as if the food is sitting on a plate next to me. As I could just pick it up, or scoop it up, and eat it right then and there. The vividness of the photography conjures up smells in my nostrils and tastes on my tongue. It truly is incredible. I urge you to just check it out. Hopefully you'll walk away with the same invigoration, a recipe or two and the confidence to step into the kitchen and put your stove to work.
This website, foodgawker, offers a myriad of tantalizing, appetizing pictures capable of creating serious salivation and hunger pains. The pictures are linked directly to the blog, website or recipe of the depicted food, making it incredibly easy to browse. I have never navigated away from the page without bookmarking at least one recipe I want to try, or at least think about trying. The food is from all different cuisines, courses, and experience levels, making is accessible and alluring to everyone and anyone. I've found some of the most exotic, adventurous and creative recipes on this website, daring me to test my skills as a chef and baker, which I am completely game for. I love the challenge the website provokes - I am currently debating making Butternut Squash Soup w/ Spiced Apple Compote, or Pumpkin Spice Cake with Honey Frosting as my new annual autumn dish. But the one aspect of this website that keeps me coming back for more are the pictures. It feels as if the food is sitting on a plate next to me. As I could just pick it up, or scoop it up, and eat it right then and there. The vividness of the photography conjures up smells in my nostrils and tastes on my tongue. It truly is incredible. I urge you to just check it out. Hopefully you'll walk away with the same invigoration, a recipe or two and the confidence to step into the kitchen and put your stove to work.
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